Recipes for a Perfect Marriage
  • Published:
    Feb-2006 (Hardcover)
    May-2007 (Paperback)
  • Formats:
    Print / eBook
  • Main Genre:
    Romance
  • Time Period:
    1940's-1950's 1980's-1990's Contemporary
  • Pages:
    320
  • Age Level:
    18 & up
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Successful New York food writer Tressa Nolan has a great life -- wonderful friends, a gorgeous apartment, and of course fabulous food -- but the idea of turning forty alone scares her, so she marries the next man who asks: Dan, her building's super. He's handsome and he adores her, but soon after the wedding Tressa regrets her decision. Everything from Dan's unsophisticated interests to his enormous (and intrusive) Irish-American family sets her teeth on edge. Why couldn't she have the perfect marriage her grandparents had? What Tressa doesn't know -- what she only discovers when she reads her Grandma Bernadine's journal-cum- recipe book -- is that she's following in Bernadine's footsteps, and like all the best recipes, a perfect marriage calls for a long, slow simmer.
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EDITIONS
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    •  
    • May-2007
    • Hyperion
    • Trade Paperback
    • ISBN: 1401308872
    • ISBN13: 9781401308872
    • First Edition
    • Jun-2006
    • Hyperion
    • Hardcover
    • ISBN: 1401301975
    • ISBN13: 9781401301972
    •  
    • May-2006
    • Hyperion
    • eBook
    • ISBN: 1401384382
    • ISBN13: 9781401384388
    •  
    • Jul-2006
    • Thorndike Press
    • Hardcover
    • ISBN: 0786287209
    • ISBN13: 9780786287208
    • Large Print



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