Just One Taste — Louisa Edwards

HE HAS A HUNGRY MIND.

Bad-boy chef Wes Murphy is dreading his final-semester cooking class -- Food Chemistry 101 -- until he meets the new substitute teacher. Dr. Rosemary Wilkins is a feast for the eyes, though her approach to food is strictly academic. So Wes decides to rattle her Bunsen burner by asking for her hands-on advice -- on aphrodisiacs...

SHES GOT LOVE DOWN TO A SCIENCE.

Rosemary is a little wary about working with Wes, whose casual flirtations make her hot under the collar. But once they begin testing the love-enhancing power of chocolate, oysters, and strawberries, it becomes scientifically evident that the brainy science nerd and the boyish chef have some major chemistry together -- and its delicious...