Chef Maurice and a Spot of Truffle — J.A. Lang

“They say one should never trust a thin chef. By this measure, Chef Maurice was very trustworthy indeed.”

Take one sleepy Cotswold village, mix in one Poirot-esque murder mystery, add a larger-than-life French chef with an appetite for solving crime, and season with clues and red herrings galore . . .

It's autumn in the Cotswolds, and Chef Maurice is facing a problem of mushrooming proportion.

Not only has his wild herb and mushroom supplier, Ollie Meadows, missed his weekly delivery -- he's missing vital signs too, when he turns up dead in the woods near Beakley village.

Soon, Chef Maurice is up to his nose in some seriously rotten business -- complete with threatening notes, a pignapping, and an extremely well-catered stake-out.

Can he solve Ollie's murder before his home-made investigation brings the killer out for second helpings?