Too Many Chefs — Michael James Stewart

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Paperback editions:

  • Paperback
  • Jun-2016
  • Createspace
  • ISBN: 1534640088
  • ISBN13: 9781534640085

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Hardcover editions:

eBook editions:

  • eBook (Kindle)
  • Jun-2016

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Audio editions:

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Description
When Master Chef Michel Bocier, personal Chef to billionaire Faison Quay, asks his employer to discover who is systematically killing Toronto's top Chefs, before he too becomes a victim. Using the diverse talents of one of his many companies, Key Security International, Faison races against the clock to apprehend the assassins before they strike again.
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