Making Olives and Other Family Secrets — Darlene Madott

Making Olives and Other Family Secrets ? RIPASSO is a republication of the award-winning Making Olives and Other Family Secrets (2008), with five additional stories. Just as with a Ripasso wine, re-passing Valpolicella over the skins of Amarone grapes too delicious to discard, Madott?s literary revisitation of the original, amplified with five new ?secrets,? has created a second and more mature fermentation.